“If COVID did anything at all, it showed how important politics is to the food supply.”
Marion Nestle is the Paulette Goddard Professor, of Nutrition, Food Studies, and Public Health, Emerita, at New York University. She is the author of the bestselling book ‘Food Politics’ and ‘Unsavory Truth.’ among many others. She has appeared in many food documentaries including the infamous ‘Super Size Me’ and was even named by Forbes as number 2 of “The world’s 7 most powerful foodies.”
She sits down with Sean Corvelle to discuss:
-How our political structure impacts the way we consume food
-The role food and politics plays in the global pandemic
-The power that advertising has on our food choices
-Why our social and economic status affects the way we eat
…and so much more!
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